SOLLA EIRIKSDOTTIR

Now available in paperback - bringing this exciting, groundbreaking recipe collection to a new audience of health-conscious home cooks Every recipe in this delicious selection of plant-based dishes is vegetarian, and many are raw, vegan, and/or gluten-free, making it ideally suited for a wide range of appetites and dietary requirements The approach capitalizes on the global movement toward vegetable-based cuisine - which has now evolved from a food trend to a genuine lifestyle preference for millions of people around the world Gorgeous photographs exemplify the book's focus on simple ingredients and clean living