📗 Libro en inglés THE COMPANY

Ibrahim’s band, some sixty in all, traveled by night, sometimes on foot, sometimes on donkeys, occasionally in canvas-covered trucks driving without headlights not only as a matter of security, but because Afghans believed vehicles used less gasoline when they ran without headlights. Everywhere they went, peasants offered them shelter and shared the meager rations of food left to them after the passage of Russian commando units. Everyone recognized Ibrahim and he seemed to know dozens by name. The group would turn off the trail as soon as the first silver-gray streaks of light transformed the tops of the mountains high above them into murky silhouettes. Closely guarded by the mujaheddin, Anthony and Maria were led along narrow tracks marked by whitewashed stones. Scrambling up footpaths, they would reach one of the half-deserted, half-destroyed hamlets clinging to the sides of steep hills. Each hamlet had its mosque, surrounded by the stone houses that had not been destroyed in Russian air raids, and the rubble of those that had been hit. Inside common rooms fires blazed in soot-blackened chimneys. Calendars with photographs of the Kaaba at Mecca or the Golden Dome Mosque in Jerusalem were tacked to unpainted plastered walls next to the mihrab—the niche that marked the direction of Mecca. Pistachios and nabidth, a mildly alcoholic drink made of raisons or dates mixed with water and allowed to ferment in earthenware jugs, would be set out on linoleum-covered wooden tables. One morning, after a particularly arduous night-long march, a boy set a porcelain bowl filled with what looked like cooked intestines in front of Maria. She made a face and pushed it away. When Ibrahim taunted her, Maria—who had been raised in Beirut by her Lebanese-American father—retorted with an old Arab proverb, "Yom asal, yom basal"—"One day honey, one day onions."