ROSS DOBSON

There is more than a little truth in the suggestion that beer is humankind s greatest ever invention It was a thirsty appetite that motivated people to grow the grains needed to make beer bread was more an afterthought And while wine might be synonymous with fancy restaurant fare beer is the perfect match for the big bold flavours of Piri Piri Chicken Lamb Shawarma or Goulash Nothing cuts through the heat of Fish Baked in Chipotle or the salty crispness of Calamari Fritti more than the fresh fizz of a cold beer Beer Food is the perfect recipe book and beer matching guide to the flavours you love with a brew Featuring 80 relaxed authentic dishes drawing from cuisines internationally and sprinkled with features on favourite beers from around the world this is a cookbook that understands that Great Food Good Beer Happiness

Ross DobsonInspired by restaurants in Sydney, Australia's Chinatown, this wonderfully illustrated cookbook features such delicious recipes as jasmine tea ice cream, mandarin spiced duck, and lemon chicken. Including preparation advice as well as a glossary of terms, this delightful book also encourages readers to experiment with new ingredients and ideas of their own. "Inspirado por los restaurantes en el barrio Chinatown en Sydney, Australia, este recetario completamente ilustrado tiene recetas de crema de te helado, pato mandarin especiado y pollo al limon. Incluyendo consejos de preparacion y un glosario de terminos, este deleitoso recetario tambien invita a los lectores a experimentar con ingredientes nuevos e sus propias ideas."

Australia es un verdadero cruce de caminos de culturas y esto se refleja en su cocina. De la mezcla entre los indígenas autóctonos de la isla con la increíble variedad de inmigrantes de casi todo el globo surge una cocina unica que esta lista para ser investigada. Ademas de la flora y fauna unica de la zona, la cocina australiana cuenta con muchas adaptaciones de formas de cocinar de otros lugares que acaba por conseguir platos muy diferentes: Mermelada de Kumquat, Sopa de Calabaza Azul de Queensland o Ensalada de Canguro Thai. Incluye un ensayo sobre la comida aborigen, recetas de chefs famosos, glosario de terminos e Indice