Packed with everything I love Such a clever and beautiful book Benjamina Ebuehi An impressive baking resource for every occasion Belfast Telegraph A really really gorgeous book Georgie Hayden Sunday Brunch Masterfully captures the art of baking foodbyremi Such a joy Mark DiaconoEver wondered how to make a dessert extra delicious Look no further In this book Alexina Anatole MasterChef finalist and author of Bitter guides you through unlocking the secrets of sweetness Journeying through 10 shades of sweetness including brown sugar strawberries peaches honey vanilla and bananas Alexina reveals the tempting results that can be achieved by balancing flavour texture and temperature With twists on the classics and exciting new creations these 80 recipes offer comfort while also delivering bold exciting flavours Whether you love desserts or believe that you re not a dessert person this inspiring cookbook is guaranteed to delight all Discover recipes for all occasions and palates such as Banoffee Coffee Sundae Milky Bar Basque Cheesecake Mango Coconut Lime Celebration Cake Matcha Tiramisu Sticky Figgy Pudding Pear Sorbet with Frozen Roquefort The Neo Neapolitan Peach Melba Galette Terrazzo Cookies
Ficha técnica
Editorial: Random House
ISBN: 9781529193138
Idioma: Inglés
Número de páginas: 240
Encuadernación: Tapa dura
Fecha de lanzamiento: 13/02/2025
Año de edición: 2025
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