Delicious fresh Vietnamese food is achievable any night of the week with this cookbook s 80 accessible easy recipes IACP AWARD FINALIST NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR The Washington Post Eater Food52 Epicurious Christian Science Monitor Library Journal Drawing on decades of experience as well as the cooking hacks her mom adopted after fleeing from Vietnam to America award winning author Andrea Nguyen shows you how to use easy to find ingredients to create true Vietnamese flavors at home fast With Nguyen as your guide there s no need to take a trip to a specialty grocer for favorites such as banh mi rice paper rolls and pho as well as recipes for Honey Glazed Pork Riblets Chile Garlic Chicken Wings Vibrant Turmeric Coconut Rice and No Churn Vietnamese Coffee Ice Cream Nguyen s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable liberating home cooks and making everyday cooking easier
Ficha técnica
Editorial: G. P. Putnam's Sons
ISBN: 9780399580352
Idioma: Inglés
Número de páginas: 240
Encuadernación: Tapa dura
Fecha de lanzamiento: 05/02/2019
Año de edición: 2019
Especificaciones del producto
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