Mary Panzer

This paperback edition of the bestselling and award-winning survey, Things as They Are presents the story of photojournalism over 50 years, from 1955 until today. It takes us from the golden era of the illustrated press--the heyday of Life and Picture Post magazines and the moment of The Museum of Modern Art's defining Family of Man exhibition--to the explosion of digital media in the twenty-first century. This history is told through the presentation of 125 photojournalistic features shot and published around the world. The stories are presented in context--reproduced from the pages of the newspapers and magazines where they originally appeared, as their contemporary public would have experienced them. In this way, Things as They Are reveals how the events of the world, the fine art of photography, and the interests of publishers and the press converged on the printed page. It traces how photojournalism has developed over time alongside changing technology, media, fashions in photography--and a changing world. Includes landmark photo-essays by W. Eugene Smith, Sebastiao Salgado, Mary Ellen Mark and James Nachtwey, among others, each accompanied by expert commentary.

Si se ha cansado de preparar los mismos platos y le resulta difícil ofrecer a sus hijos comidas nutritivas y divertidas, ¡Éste es su libro! En toda la obra se hace hincapié en el aspecto práctico: las recetas son rapidas y sencillas de preparar, sin medidas ni metodos complicados. Garantizamos que no dejaran ni una miga en el plato. Incluye una seleccion de menus semanales para ayudar a los padres a comprar y planificar las comidas con antelacion. Presenta un ingenioso sistema de simbolos para indicar los nutrientes mas importantes y los posibles alergenos, ademas de ofrecer informacion practica como el tiempo de preparacion, si se puede preparar el plato con antelacion y si es posible conservarlo en la nevera o en el congelador.