Libros de Biología, página 22 de 545

Knowledge in microbiology is growing exponentially through the determination of genomic sequences of hundreds of microorganisms and the invention of new technologies such as genomics, transcriptomics, and proteomics, to deal with this avalanche of information.These genomic data are now exploited in thousands of applications, ranging from those in medicine, agriculture, organic chemistry, public health, biomass conversion, to biomining. Microbial Biotechnology. Fundamentals of Applied Microbiology focuses on uses of major societal importance, enabling an in-depth analysis of these critically important applications. Some, such as wastewater treatment, have changed only modestly over time, others, such as directed molecular evolution, or ''green'' chemistry, are as current as today''s headlines.This fully revised second edition provides an exciting interdisciplinary journey through the rapidly changing landscape of discovery in microbial biotechnology. An ideal text for courses in applied microbiology and biotechnology courses, this book will also serve as an invaluable overview of recent advances in this field for professional life scientists and for the diverse community of other professionals with interests in biotechnology.

Still the only concise practical guide to laboratory experiments in proteomics, this new edition now also covers DIGE technology and liquid-chromatography, while the troubleshooting section has been considerably extended.Adopting a practical approach, the authors present the relevant techniques and explain the route to successful experimental design and optimal method selection. They cover such electrophoretic techniques as isoelectric focusing, SDS page, 2-D page, and DIGE, as well as liquid-chromatography techniques, such as ion exchange, affinity chromatography and reversed-phase HPLC. Mass-spectrometric techniques include MALDI, ESI, and FT ICR.Generously illustrated, partly in color, the book also features updates of protocols as well as animations illustrating crucial methodological steps on a companion website.

This book has been written to meet the needs of students for biotechnology courses at various levels of undergraduate and graduate studies. This book covers all the important aspects of plant tissue culture viz. nutrition media, micropropagation, organ culture, cell suspension culture, haploid culture, protoplast isolation and fusion, secondary metabolite production, somaclonal variation and cryopreservation. For good understanding of recombinant DNA technology, chapters on genetic material, organization of DNA in the genome and basic techniques involved in recombinant DNA technology have been added. Different aspects on rDNA technology covered gene cloning, isolation of plant genes, transposons and gene tagging, in vitro mutagenesis, PCR, molecular markers and marker assisted selection, gene transfer methods, chloroplast and mitochondrion DNA transformation, genomics and bioinformatics. Genomics covers functional and structural genomics, proteomics, metabolomics, sequencing status of different organisms and DNA chip technology. Application of biotechnology has been discussed as transgenics in crop improvement and impact of recombinant DNA technology mainly in relation to biotech crops.

Viviendo con mis caballos... me hubiera gustado tanto que mis caballos me hubieran adoptado y criado de pequeña, como en la leyenda de Rómulo y Remo. Me hubieran enseñado cosas útiles para los tiempos en los que vivimos... como por ejemplo: saber vivir el aqui y el ahora, a no juzgar a nadie, a respetar y hacerme respetar, a huir delante de los peligros, a no analizar las cuestiones poco importantes, a hablar justo lo necesario... y sobre todo a disfrutar de toda la hermosura que me rodea. Alicia Monter Alguero Un enfoque sencillo y logico sobre el comportamiento del caballo, con el que se muestra como entenderlo para dirigirlo con el minimo equipo y esfuerzo.

En este libro encontraremos las criaturas más impresionantes, curiosas y divertidas con sus respectivas características detalladas y fotografías que muestran al animal en su hábitat natural.

Obra coordinada por el Dr. Carlos Gamazo en colaboración con un grupo de expertos en la materia, todos ellos de la Universidad de Navarra, aunque con distintos perfiles y áreas de trabajo, tanto en el ambito de la microbiologia y parasitologia como de la quimica analitica.El objetivo de este texto es promover el aprendizaje de la Microbiologia bajo el prisma multidisciplinar de la experimentacion, en total consonancia con los nuevos planes de estudio. En ella, se estudian los diferentes apartados en los que se divide la asignatura (Estructura y funcion bacteriana, metabolismo, antibiosis, microbiologia industrial) a traves de la realizacion de diferentes experimentos.Cuenta con material online disponible en www.studentconsult.es, que consiste en preguntas de autoevaluacion de cada capitulo y 23 videos en los que se se ilustran los temas tratados a lo largo del libro.

CON ESTE TITULO SE ACTALIZAN LOS CONOCIMIENTOS SOBRE LA MICROBIOTA INTESTINAL

The Sharks of North America is a reference work that will serve as the standard work on sharks for the twenty-first century. This book covers the entire body of knowledge about each North American species, and dispels the numerous myths found in the scientific and popular literatures. The text covers all the 140 species known from North America, and includes a few extra-limital species from adjacent areas to complete the accounts of some families and to increase the area where this book can be used to identify sharks. Each species is illustrated with an anatomically correct, coloration-correct drawing, and outlines of the snout shape and teeth. This book will be the primary reference of anyone interested in sharks: from laymen and fishermen to biologists and conservationists.