An accessible and easy to follow comic book cookbook for bringing Asian dumplings into the home kitchen with recipes for savory and sweet dumplings dipping sauces riffs and more from the authors of Let s Make Ramen ONE OF THE BEST COOKBOOKS OF THE YEAR Time Out Glamour Wired Publishers Weekly Booklist A fun filled information packed romp through the magnificent world of Eastern dumplings anchored by chef Hugh Amano s rich Japanese heritage and artist Sarah Becan s dynamic illustrations Andrea Nguyen James Beard Award winning author of The Pho Cookbook and Asian Dumplings Chef Hugh Amano and comics artist Sarah Becan invite you to explore the big little world of Asian dumplings Ideal for both newbies and seasoned cooks this comic book cookbook takes a fun approach to a classic treat that is imbued with history across countless regions From wontons to potstickers buuz to momos Amano s expert guidance paired with Becan s colorful and detailed artwork prove that intricate folding styles and flavorful fillings are achievable in the home kitchen Let s Make Dumplings includes dumpling lore a master folding guide that familiarizes readers with popular styles like the pleated crescent of a potsticker or the 4 pointed star of a crab rangoon and a seri
Ficha técnica
Editorial: World of Eric Carle
ISBN: 9781984858757
Idioma: Inglés
Número de páginas: 208
Encuadernación: Tapa blanda
Fecha de lanzamiento: 22/06/2021
Año de edición: 2021
Especificaciones del producto
Escrito por Hugh Amano
Los autores Hugh Amano y Sarah Becan comparten atajos para poder preparar un ramen improvisado cualquier noche entre semana, ofrecen información jugosa sobre las tradiciones culinarias japonesas y comparten palabras sabias, anécdotas personales y aportaciones culturales de chefs del ramen y personajes destacados como Ivan Orkin y Brian MacDuckston de Ramen Adventures.